Introducing the perfect pizza for those who crave the deliciousness without the guilt – Low Carb Cloud Crust Pizza. With only 300 calories per serving and a mere 1g of carbs per slice, this pizza is not only tasty but also a healthier alternative to traditional high-carb pizzas. Dive into the heavenly flavors of melted cheese and fresh toppings on a fluffy cloud-like crust, without worrying about exceeding your daily carb limit. Stay healthy and satisfied with this low-carb pizza option that won’t compromise on taste.
Low Carb Cloud Crust Pizza: A Guilt-Free, Healthy Recipe
Are you someone who is a die-hard fan of pizza, but also looking to maintain a healthy weight or lose some extra pounds? If so, then you are in for a treat! In this article, we will take you through a delicious and healthy recipe for a low-carb cloud crust pizza. This recipe is perfect for those who are following a low-carb diet and craving pizza, or those who want to indulge in their pizza cravings without feeling guilty. So without further ado, let’s dive right in.
Before we get started with the recipe, let’s take a look at the ingredients that go into making this delicious low-carb cloud crust pizza.
- Arrowroot starch
- Baking powder
- Cream cheese
- Shredded mozzarella cheese
- Pizza sauce
- Toppings of your choice (vegetables, meat, etc.)
Now that we’ve gone through the ingredients, let’s take a look at the method of preparing this amazing low-carb cloud crust pizza.
Step 1: Making the crust
Preheat your air fryer to 350°F.
In a large mixing bowl, combine 1/4 cup of arrowroot starch, 1/2 tsp of baking powder, 2 oz cream cheese, 1 egg, and a pinch of salt.
Mix all the ingredients together until well combined.
Beat the egg whites until stiff peaks form and fold them into the mixture.
Divide the crust mixture into four equal parts and spoon them onto a parchment-lined air fryer basket.
Cook the crusts for five minutes or until the edges are lightly browned.
Remove the crusts from the air fryer and flip them over.
Top each crust with your desired pizza sauce, toppings, and mozzarella cheese.
Step 2: Baking the pizza
Place the pizza back in the air fryer basket.
Cook for another five minutes or until the cheese is melted and bubbly.
Remove from the air fryer and let it cool for a few minutes.
Cut and serve hot.
- To make the crust more crispy, add a bit of coconut flour or almond flour to the mixture.
- You can also try varying the toppings to suit your taste.
- Don’t forget to add in your favourite low-carb or keto sauces to keep the calorie count low.
- How many calories are in this low-carb cloud crust pizza?
Ans. This pizza has only 300 calories in total, which means each slice has around 75 calories.
- What is the carb count in one slice of this pizza?
Ans. Each slice of this pizza contains only 1g carb per slice, making it an excellent option for those on a low-carb diet.
- Can I use frozen vegetables as my toppings?
Ans. Yes, you can absolutely use frozen vegetables as your toppings, but make sure they are fully thawed and cooked before adding them to the pizza.
- Is arrowroot starch gluten-free?
Ans. Yes, arrowroot starch is naturally gluten-free and can safely be consumed by those with gluten allergies.
- How long does it take to make this low-carb cloud crust pizza?
Ans. The video recipe shows that it takes only 4 minutes and 51 seconds to make this delicious pizza.
In conclusion, this low-carb cloud crust pizza is a great way to indulge in your favourite pizza cravings without worried about calorie intake. Additionally, the usage of fresh, low-calorie ingredients makes it a perfect meal option for weight loss enthusiasts. With its simple recipe and delicious taste, this pizza is sure to become your go-to meal option. So why not give it a try today and let us know how it turned out?